June 2014 Antioxidant Activities of Water Soluble Polysaccharides extracted from raw and sprouted Mung beans.
N Singh, N Mishra, S Chaurasia
April 2014 Antioxidant Activity of Total, Free and Bound Phenolics of raw and sprouted Mung beans.
N Singh, N Mishra, S Chaurasia
Jan 2013 Antioxidant Activity of Processed Dry Fruits
N Singh, N Mishra, R Gangwar, R Rai, S Pandey
May 2012 In vitro Assessment of Antimicrobial Activity of Essential oils
N Mishra, R Gangwar, N Singh, S Singh, S Jaiswal
Jan 2012 Synergistic & Antagonistic Action of Antibiotics against Biofilm forming Staphylococcous aureus
N Singh, N Mishra
Sep 2010 Isolation of Dye Degrading Microorganisms
A Dubey, N Mishra, N Singh, A Deb, S Verma
Dec 2010 Antimicrobial, Antioxidant and Chemopreventive Potential of Vitamin C rich fruits
N Mishra, A Dubey, N Singh, P Gupta
Dec 2010 Antimicrobial Activity of Some Selected Vegetables
N Mishra, A Dubey, N Singh
Journal Publications
